麥芽糊精

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| Formula = C6nH(10n+2)O(5n+1)
| MolarMass = variable
| Appearance = 白色粉末
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| Solubility = Free soluble or readily dispersible in water。

用途
麥芽糊精有乳化、增稠和填充作用，可改善生產食品的產品外觀。

參考來源